Simple Way to Make Ultimate KBL - Ilongo Soup

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, How to Make Favorite KBL - Ilongo Soup. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from KBL - Ilongo Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare KBL - Ilongo Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have KBL - Ilongo Soup using 6 ingredients and 1 steps. Here is how you can achieve that.

Description KBL or Kadyos, Baboy at Langka like the name suggest is a soup dish made out of Kadyos (Pigeon Peas), Baboy (Pork preferably pork leg) and Langka (Jackfruit), similar to sinigang this dish is sour due to the flavours of Batwan fruit used (I don’t know what’s the English name for this). A popular dish from Iloilo, it is one of the most requested dishes if there is an event hosted by an Ilongo

Ingredients and spices that need to be Make ready to make KBL - Ilongo Soup:

1. 3 kg pork leg
2. 3 cup pigeon peas or black beans, if using the dried one soak it
3. 4 cup cubed young jackfruit 2 bunch of spinach, water spinach o
4. 10 pieces batuan or 16 pcs tamarind fruit 4 stalks lemongrass,
5. 4 litres water 2 onion, chopped
6. fish sauce or sea salt finger chillies

Steps to make to make KBL - Ilongo Soup

1. Grill pork leg on a charcoal barbecue to lightly char the meat on all sides, this is needed for that smoky flavour. In a pot add water, pork leg, batuan, lemon grass and onions, bring it to a boil then simmer for 30 minutes. Add the pigeon peas or black beans then simmer for 30 minutes. Add jackfruit simmer for 30 more minutes. Add spinach and finger chillies, simmer for 5 more minutes. Season with fish sauce or salt and freshly ground black pepper

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So that is going to wrap it up for this exceptional food How to Make Perfect KBL - Ilongo Soup. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!