Step-by-Step Guide to Prepare Award-winning Alkaline Spelt Flat Bread

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Perfect Alkaline Spelt Flat Bread. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Alkaline Spelt Flat Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alkaline Spelt Flat Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Alkaline Spelt Flat Bread using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Alkaline Spelt Flat Bread:

1. 1 1/2 Organic Spelt Flour
2. 1 cup Spring water
3. Sea salt
4. Parsley
5. Grape seed oil

Instructions to make to make Alkaline Spelt Flat Bread

1. Get a bowl and add the organic spelt flour add sea salt and parsley, any seasoning you would like for your bread.. slowly add the spring water while stirring DON’T add all of it at once! add a little at a time until it has a dough consistency.. I wish I took a picture but I forgot !!
2. Put more flour on counter or cutting board and Knee the dough until it’s dry… very important because you don’t want your bread sticking onto pan.. then roll it with a rolling pin or whatever you have
3. Then when you’re finished add little grape seed oil to your skillet on medium heat
4. After that flip on other side until it’s brown and there you have it ;) you have a healthy flat bread that doesn’t make you bloated or feel so full after!! :) Injoy

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