How to Prepare Quick Sea Salt Caramel Shortbread Squares

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, How to Prepare Favorite Sea Salt Caramel Shortbread Squares. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Sea Salt Caramel Shortbread Squares, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sea Salt Caramel Shortbread Squares delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Sea Salt Caramel Shortbread Squares using 9 ingredients and 4 steps. Here is how you can achieve that.
Based on a recipe from "allrecipes"- a few minor changes.
Ingredients and spices that need to be Prepare to make Sea Salt Caramel Shortbread Squares:
- 2/3 cup butter
- 1/4 cup white sugar
- 1 1/4 cups all purpose flour
- 1/2 cup butter
- 1/2 cup packed light brown sugar
- 2 Tbsp light corn syrup
- 1/2 cup sweetened condensed milk
- 1 1/2 cups dark chocolate chips
- Sea salt
Instructions to make to make Sea Salt Caramel Shortbread Squares
- Preheat oven to 350 degrees.
- In a medium bowl, mix together 2/3 cup butter, white sugar and flour until evenly crumbly. Press into a 9 inch square baking pan lined with parchment paper. Bake for 20 minutes.
- In a 2 quart saucepan, combine 1/2 cup butter, brown sugar, corn syrup and sweetened condensed milk. Bring to a boil, stirring constantly. Continue to boil for 5 minutes. Remove from heat and beat vigorously with a wooden spoon for 3 minutes. Pour over warm or cool baked crust. Cool until it begins to firm.
- Place chocolate chips in a microwave safe bowl. Heat for 1 minute on high power, then stir. Continue to heat and stir at 20 second intervals until chocolate is melted and smooth. Pour chocolate over the caramel layer and spread evenly to cover completely. Sprinkle with sea salt and chill. Lift squares out of pan using parchment paper and place on cutting board. Cut into squares. Makes 36 squares.
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So that's going to wrap it up with this special food Simple Way to Make Homemade Sea Salt Caramel Shortbread Squares. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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