Recipe of Favorite Low Carb (Keto) Salted Caramel Almond Brittle

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Low Carb (Keto) Salted Caramel Almond Brittle. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Low Carb (Keto) Salted Caramel Almond Brittle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Low Carb (Keto) Salted Caramel Almond Brittle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Low Carb (Keto) Salted Caramel Almond Brittle is 8 Servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Low Carb (Keto) Salted Caramel Almond Brittle estimated approx 3 min.
To begin with this recipe, we must prepare a few components. You can cook Low Carb (Keto) Salted Caramel Almond Brittle using 6 ingredients and 2 steps. Here is how you can achieve that.
Nutrition facts: 3.8g Net Carbs, Fats 20.9g & Protein 3.9g
Ingredients and spices that need to be Prepare to make Low Carb (Keto) Salted Caramel Almond Brittle:
- 1 cup almonds chopped
- 1/2 cup Pyrure Sweetener Erythritol
- 1/4 Cup butter
- 2 tbs vanilla extract
- 1/4 tsp salt
- 1/4 tsp sea salt
Steps to make to make Low Carb (Keto) Salted Caramel Almond Brittle
- Pour erythritol, butter, vanilla and ¼ tsp. salt into a small 8" non-stick skillet. Heat over medium heat till all ingredients are dissolved. Add the almonds chopped to the candy mixture. Stirring constantly, bring mixture to a boil. Allow to boil 2-3 minutes till it becomes a light golden brown. Remove from heat.
- Use a cake pan or a pie pan with baking parchment. Pour the mixture into prepared pan. Allow to set 1 hour or until completely cooled. Break into pieces and divide into a 8 servings. Will stay crisp and keep well in a tightly sealed container for 2 weeks.
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Low Carb (Keto) Salted Caramel Almond Brittle. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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