Easiest Way to Make Award-winning Smoky Spicy Meat Rub

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Perfect Smoky Spicy Meat Rub. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Smoky Spicy Meat Rub, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smoky Spicy Meat Rub delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Smoky Spicy Meat Rub estimated approx 5 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Smoky Spicy Meat Rub using 11 ingredients and 5 steps. Here is how you cook it.

Making my own spice blends really lets me customize my flavor desires. This is deep, smokey, spicy. You can tailor the heat to your own needs by cutting back on the hotter spices or omitting some. I hope this gives you a base to customize for yourself.

Ingredients and spices that need to be Take to make Smoky Spicy Meat Rub:

1. rub
2. 3 tbsp smoked spanish paprika
3. 1 1/2 tbsp onion powder
4. 1 tbsp garlic powder
5. 1/2 tbsp white pepper
6. 1/2 tbsp chipotle
7. 1 1/2 tsp red pepper flakes
8. 1 tbsp coriander
9. 1 tbsp thyme
10. 1 tsp parsley flakes
11. 1 tbsp sea salt

Instructions to make to make Smoky Spicy Meat Rub

1. In a large bowl combine all the spices.
2. To use, rub on your favorite cut of steak, both sides, and let sit for 30 minutes before grilling or cooking. Be generous, use about a tablespoon per side for a larger steak. About 8-10 ounces. Same method applies to chicken, about 1/2 tablespoon per 6 ounce piece of chicken. This is a great rub for a roasted chicken. I recommend 2 tablespoons for a 5 pound chicken.
3. To store just put into a glass container or old spice bottle. This yields around 3/4 cup.
4. This will last for a long time. But as spices sit on the shelf, over time they lose flavor.
5. Recipe by taylor68too.

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So that is going to wrap it up for this exceptional food Recipe of Favorite Smoky Spicy Meat Rub. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!