Recipe of Award-winning Asian Turkey Meatballs

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Steps to Make Super Quick Homemade Asian Turkey Meatballs. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Asian Turkey Meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Asian Turkey Meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Asian Turkey Meatballs using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Asian Turkey Meatballs:

1. 1 1/4 lb Ground Turkey meat
2. 1/4 cup Panko
3. 1 Egg
4. 1 tsp Ginger
5. 1 Garlic clove minced
6. 1/2 tsp Salt
7. 1/4 cup Cilantro
8. 3 Scallions
9. 1 tbsp Soy sauce
10. 2 tbsp Sea same oil

Instructions to make to make Asian Turkey Meatballs

1. Preheat oven 500°F. Mix meatballs with above ingredients into 1/4 cup balls. Place onto baking dish and cook for 15 minutes.
2. Make dipping sauce: 4 teaspoons soy sauce, 2 teaspoons sesame oil, 2 teaspoons lime, 2 teaspoons water and 1 scallion sliced thin.
3. Take meatballs out of the oven drizzle a little sauce on top (1 tablespoon) and place the res in a bowl for dipping!

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So that is going to wrap this up for this exceptional food Steps to Prepare Homemade Asian Turkey Meatballs. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!