Simple Way to Prepare Speedy Pan Seared Yellowfin Tuna

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Pan Seared Yellowfin Tuna. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pan Seared Yellowfin Tuna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan Seared Yellowfin Tuna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan Seared Yellowfin Tuna is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan Seared Yellowfin Tuna estimated approx 10 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Pan Seared Yellowfin Tuna using 7 ingredients and 3 steps. Here is how you cook it.

I was in the mood for fish tacos but decided to enjoy the same dinner that I was about to make for my wife who suffers from Celiac. The results were tremendous.

Ingredients and spices that need to be Make ready to make Pan Seared Yellowfin Tuna:

1. 3 Yellowfin Tuna steaks
2. dash sesame oil
3. 1 tbsp olive oil, extra virgin
4. sea salt
5. fresh ground pepper
6. 1 oz balsamic vinegar
7. 1 oz fresh lemon juice

Steps to make to make Pan Seared Yellowfin Tuna

1. Add tuna steaks to a hot cast iron skillet and sear for two minutes per side
2. Once first side has been flipped, add lemon juice and balsamic vinegar to pan, continue to sear for two minutes, turn off heat and allow fish to rest for another two minutes
3. Plate finished tuna on a bed of rice noodles topped with wilted spinach and bok choy - garnish with balsamic glaze (add more balsamic and agave nectar to pan & reduce if you don't already have balsamic glaze on hand) Enjoy!

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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Pan Seared Yellowfin Tuna. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!