Easiest Way to Make Award-winning Buttered Garlic Green Beans

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Award-winning Buttered Garlic Green Beans. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Buttered Garlic Green Beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Buttered Garlic Green Beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Buttered Garlic Green Beans is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Buttered Garlic Green Beans estimated approx 15 mins.

To begin with this recipe, we must first prepare a few components. You can cook Buttered Garlic Green Beans using 5 ingredients and 1 steps. Here is how you can achieve that.

Here is a simple and delicious way of preparing green beans that brings out the sweetness of the green beans and can be done in well under 10 minutes.

Ingredients and spices that need to be Make ready to make Buttered Garlic Green Beans:

1. 1 pound green beans (about 500g) rinsed and dried
2. 1 1/2 Tablespoon unsalted butter melted
3. 1/2 teaspoon sea salt
4. 1/4 teaspoon black pepper
5. 2 Tablespoon chopped garlic

Instructions to make to make Buttered Garlic Green Beans

1. Toss the green beans with melted butter, salt and pepper. Air fry at 350F (175C) for about 4 minutes.

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So that's going to wrap it up with this special food Recipe of Perfect Buttered Garlic Green Beans. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!