Easiest Way to Make Super Quick Homemade Kalua Pig

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Kalua Pig. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Kalua Pig, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kalua Pig delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Kalua Pig estimated approx 20 mins.

To begin with this recipe, we have to prepare a few components. You can have Kalua Pig using 5 ingredients and 7 steps. Here is how you can achieve that.

Found this in the digital magazine, Buzz Feed. Twenty recipes for pork shoulder. Original recipe called for red Hawaiian sea salt. This is not readily availabe here in east Tennessee, so I used coarse Maldon.

Ingredients and spices that need to be Take to make Kalua Pig:

1. 1 bone in Boston butt pork shoulder 4-6 lbs
2. 6 thick cut slices bacon
3. 5 garlic cloves peeled & thinly sliced
4. 1 coarse sea salt approximately 1/2 teaspoon per pound of meat
5. 1 tbsp liquid smoke

Instructions to make to make Kalua Pig

1. Line a crock pot with 3 slices of the bacon
2. Using a paring knife, stab holes all over the meat concentrating on the top & sides. Insert the garlic slices into the holes.
3. Sprinkle & rub the sea salt all over the meat & into the spaces between the muscles, using approximately 1/2 teaspoon per pound. Remember, you can add salt, but it's hard to unsalt.
4. Place the butt in crock pot.
5. Drizzle with the liquid smoke.
6. Lay the remaining 3 slices of bacon on top of the butt. Let excess hang over sides.
7. Cover & cook on high 4-6 hours.

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So that is going to wrap it up with this special food Recipe of Speedy Kalua Pig. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!