Step-by-Step Guide to Make Award-winning Louki ka Raita

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Award-winning Louki ka Raita. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Louki ka Raita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Louki ka Raita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Louki ka Raita using 10 ingredients and 4 steps. Here is how you can achieve it.

Louki ka Raita is a Indian side dish ,the main ingredients used in this raita recipe are louki (bottle gourd) and curd,it’s perfect summer side dish served with paratha, naan,biryani,and pulav. #Goldenapron post 14

Ingredients and spices that need to be Take to make Louki ka Raita:

1. 250 grams bottle gourd
2. 400 gram yoghurt (sweet curd)
3. 8 curry leaves
4. 1 tsp refined oil
5. 1/2 tsp cumin and kalongi seeds
6. 1/4 tsp red chilli powder
7. 1 teaspoon cumin powder
8. As required sea salt
9. 1 tablespoon finely chopped coriander leaves
10. As required water

Instructions to make to make Louki ka Raita

1. Rinse,Peel and grate the Louki (bottle gourd). Take 2 cups water then boil the grated louki in a vessel until it turns soft. Turn off the heat, drain the excess water with the help of stainer and let the louki cool.
2. Place a frying pan add oil 1 tsp over medium heat and roast the cumin,kalongi seeds and Curry leaves in it for 1/2 minute then add grated boiled louki turn off heat then add curd.
3. Add cumin powder, salt and red chilli powder to the curd and mix all the ingredients well.
4. Garnish with coriander leaves. Red chilli powder and cumin powder Refrigerate it for 30 minutes and serve chilled!

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So that is going to wrap this up for this exceptional food Steps to Prepare Favorite Louki ka Raita. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!