Step-by-Step Guide to Prepare Perfect Okra Tomato Casserole

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Make Super Quick Homemade Okra Tomato Casserole. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Okra Tomato Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okra Tomato Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Okra Tomato Casserole using 8 ingredients and 5 steps. Here is how you can achieve that.

Just another family dish passed down through generations. I tweaked it a little bit when I was given the recipe by increasing the amount of okra from an original two cups because I REALLY like okra. Ha! I'm also not normally a heavy butter user, but it's used in this recipe to help create a sort of dough with the flour, corn meal and veggie juices. It is simply delicious.

Ingredients and spices that need to be Prepare to make Okra Tomato Casserole:

1. 1/2 cup butter
2. 3 cup fresh okra - sliced
3. 3 medium tomatoes - chopped, 1/2 inch pieces
4. 1/2 cup onion - chopped
5. 3/4 tsp sea salt
6. 1/4 tsp black pepper
7. 1/2 cup all-purpose flour
8. 1/2 cup corn meal

Steps to make to make Okra Tomato Casserole

1. Preheat oven to 350°F. Melt butter in a medium saucepan over medium heat. Add onion and okra and cook for about 2 minutes stirring frequently.
2. Add tomatoes, salt and pepper. Continue cooking until okra is just fork tender and mixture is thick and "gooey" looking, stirring frequently. About another 8 minutes.
3. Turn off heat. Add flour and corn meal. Stir until just incorporated and moistened. Taste for seasoning and adjust accordingly. You may still get a slight floury taste at this point, but I promise it will bake out.
4. Transfer to an 8x8 inch baking dish. Spread out evenly to all corners and smooth top as much as possible. Bake for 30 minutes. Let rest 5 minutes. Serve and enjoy. Goes great with chicken or pork!
5. Note: If you can't get fresh okra frozen may be used. Just thaw before hand and note that it may not yield exact results, but it will still be good. ;)

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So that's going to wrap this up for this special food Easiest Way to Make Perfect Okra Tomato Casserole. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!